Yaegaki Biotechnology has contributed widely to society through our natural food additives and ingredients. In addition, as a planet-friendly company which is also located near the clear streams of the Hayashida River, we recognize the importance of striving to coexist with the local region. Therefore, we promote conservation activities throughout our workforce based on the policies below.
We educate our entire workforce and related parties about our environmental policy and aim to ensure that everyone is fully aware of its importance.
We also make our environmental policy available to the general public.
At Yaegaki Biotechnology, we enforce a thorough quality management
system in order to provide safe and reliable products to our customers.
We obtained ISO 9001, the international standard for Quality Management Systems, certification in 2001 for the Yaegaki Biotechnology main factory and in 2015 for the entire company.
We work daily to guarantee the safety and quality of our products based on the ISO 9001 standards and provide satisfactory products and services to our customers.
We obtained FSSC 22000, the international standard for Food Safety Management Systems, certification for manufacturing of condiments (fish sauce) in the Yaegaki Biotechnology main factory in 2012.
We continually strive to uphold the FSSC 22000 hygiene standards in our manufacturing environment and products and to manufacture products at a world-class level.
*We plan to sequentially extend the range of certification.
In order to respond to customer demands through our combined workforce in accordance with our quality management system, we promote the following quality management policies.