YAEGAKI Brewing & Machinery succeeds in developing the Monascus colour food colourant.
The Colourant department is established.
YAEGAKI Biotechnology, Inc. (at the time named YAEGAKI Bio-industry, Inc.) is established.
Construction of the YAEGAKI Research Institute is completed.
Construction of the Yasutomi Factory is completed.
The YAEGAKI Research Institute is reorganized into the YAEGAKI Technology Development Laboratory.
BAXING Co., Ltd is founded in Taiwan.
The Heathcare Development department is established in YAEGAKI Biotechnology.
The YAEGAKI Biotechnology Main Factory achieves ISO 9001: 2000 certification.
Construction of the Yakumo Factory is completed.
Construction of the YAEGAKI Biotechnology Spray Drying Factory is completed.
Construction of the Yasutomi Powder Processing Factory is completed.
Food Safety Management System (FSSC 22000) certification is acquired for seasoning (fish sauce) manufacturing.
The ISO 9001 certification range is extended to the include the entire YAEGAKI Biotechnology facility.
Integrum Health Design is founded as a joint venture with IP Bridge, Inc.
BAXING Co., Ltd is dissolved.
The Tokyo Office is established in Chiyoda Ward, Tokyo.