TB-NP401
Tamarind color
This food colorant is primarily derived from tamarind seeds roasted and extracted with an alkaline aqueous solution, then neutralized. It is stable to heat and light.
General Information
| Form | Powder |
|---|---|
| Solubility | Water soluble |
| Suitable_pH_range | 5.5～9.0 |
| Packing | inquiry |
| Applications | Bread, pastries, etc. |